Templeton Rye Aged 4 Years
Rye Whiskey

Templeton Rye Aged 4 Years

Templeton750 ml40% ABV

The legendary Prohibition-era rye with a smooth, spicy kick

This signature rye whiskey delivers a smooth and spicy character with complex notes of caramel, vanilla, and toasted oak. Crafted with a premium mash bill, it offers a remarkably balanced palate that is perfect for classic cocktails.

ryecaramelvanillaoak

Best enjoyed

Room temperature64-70F
Rocks glass
Gifting
Casual Sipping
Cocktail Night
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Food pairings

Traditional
Smoked beef brisket or a classic glazed ham
Vegetarian
Roasted pecan and maple-glazed sweet potatoes
Cheese
Aged Gouda or Sharp White Cheddar
Also good withMaple

A cocktail to make with it

Templeton Rye Manhattan

  • 2 oz Templeton Rye
  • 1 oz Sweet Vermouth
  • 2 dashes Angostura bitters
  • 1 Brandied cherry for garnish

Combine ingredients in a mixing glass filled with ice. Stir until chilled, then strain into a coupe glass and garnish with a brandied cherry.

Serve in a rocks glass

The story behind it

The maker

Templeton Rye was first introduced as a legal brand in 2006, inspired by the original Prohibition-era recipe produced by local Iowa families. The brand has since grown to open a massive, world-class distillery in Templeton, Iowa, honoring its rebellious Midwestern roots.

How it is made

Deeply rooted in the small town of Templeton, Iowa, this whiskey pays homage to the legendary bootleggers who distilled high-rye spirits during Prohibition. Today, the modern Templeton Distillery combines this storied history with state-of-the-art distillation and aging techniques.

From Iowa, USA

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