Sonoma Rye Manhattan
- 2 oz Ammunition Straight Rye Whiskey
- 1 oz Sweet Vermouth
- 2 dashes Angostura Bitters
- 1 Brandied Cherry
Combine rye, sweet vermouth, and bitters in a mixing glass filled with ice. Stir well until chilled, strain into a coupe glass, and garnish with a brandied cherry.
Serve in a rocks glass










