Elegant Dominican rum crafted from 100% pure sugarcane
Crafted from 100% estate-grown Dominican sugarcane, this elegant aged rum delivers an exceptionally smooth, approachable profile. Aged in oak barrels, it offers a beautifully balanced palate of rich tropical coconut and warm vanilla with a moderately sweet, lingering finish.
Fill a highball glass with ice. Add the rum and lime juice, top with lemon-lime soda, stir gently, and garnish with a lime wedge.
Serve in a rocks glass
Muddle the syrup and bitters in a rocks glass. Add a large ice cube, pour in the rum, stir until chilled, and express the orange peel over the glass before dropping it in.
Named in honor of the majestic Ozama River, the brand was established to capture the vibrant, historic spirit of the Dominican Republic. Utilizing 100% locally harvested sugarcane, the producers showcase the unique tropical terroir and aging microclimate of the island.
Ozama Rum is produced near the historic Ozama River in Santo Domingo, the oldest European-established city in the Americas. It is distilled using traditional column stills at a family-connected distillery & production estate dedicated to preserving authentic Dominican rum-making methods.
From Dominican Republic
