
Italian non-alcoholic sparkler bursting with zesty citrus energy
A bright and effervescent non-alcoholic Italian sparkling wine infused with lively lemon and tangy lime flavors. Perfectly carbonated and naturally sweet, it delivers a crisp, citrusy finish that keeps every sip refreshing.
Spicy fish tacos or light shrimp ceviche
Fresh fruit tart or spicy Thai green curry with vegetables
Mild goat cheese or fresh ricotta
Piedmont, Italy
Flute
Ice cold (33-38F)
Stella Rosa was created by the Riboli family of San Antonio Winery, which was founded in Los Angeles, California, in 1917. As historic leaders in the American wine industry, the family introduced this revolutionary line of semi-sweet, semi-sparkling wines to capture a modern consumer palate, subsequently expanding into high-quality non-alcoholic alternatives.
Crafted by the Riboli family's historic estate using select Italian grape must, this non-alcoholic expression undergoes a specialized proprietary process to retain its aromatic complexity. The blend is then naturally infused with real fruit essences at the state-of-the-art blending facility to ensure a bright and balanced flavor profile.