MARTINI EXTA DRY VERMOUTH 375
The essential backbone of the ultimate classic dry martini
This premium extra dry vermouth showcases a vibrant, aromatic profile infused with hand-selected Mediterranean botanicals and herbs. It delivers a crisp, complex palate featuring delicate notes of raspberry and lemon peel with a beautifully dry, balanced finish.
Pairs with
Pan-seared white fish with lemon butter sauce
Bruschetta topped with fresh herbs and tomatoes
Mild goat cheese or young Pecorino
Origin & serving
Piedmont, Italy
Coupe
Chilled (45-52F)
Martini & Rossi was founded in 1863 by Alessandro Martini, Teofilo Sola, and Luigi Rossi in Turin, Italy. Luigi Rossi's secret botanical recipes established the brand as a globally recognized symbol of Italian style, quality, and aperitivo culture.
First introduced on New Year's Day in 1900, Martini & Rossi Extra Dry was developed over ten years to perfect its unique recipe of botanicals. Crafted in the historic Pessione region of Northern Italy, it remains a gold standard in mixology.
