
Organic hard kombucha with juicy orange and cooling mint
A remarkably refreshing hard kombucha bursting with juicy blood orange and a cool breeze of organic mint. It is fermented to a light, bubbly finish that delivers a clean buzz without any artificial ingredients.
Spicy fish tacos or grilled mahi-mahi
Fresh summer rolls with peanut dipping sauce
Tangy goat cheese or fresh feta
San Diego, California, USA
Pint glass
Ice cold (33-38F)
JuneShine was founded in 2018 in San Diego by Greg Serrao and Forrest Dein, who set out to create an honest, transparent, and healthier alcohol alternative. Seeking to craft a delicious drink that aligned with their active lifestyles, they built one of the nation's premier organic hard kombucha brands.
Brewed in San Diego, Juneshine uses an organic green tea and honey base fermented with a symbiotic culture of bacteria and yeast. The brewery is dedicated to clean craft, utilizing real, organic ingredients and sustainable brewing processes.