Flying Embers Tropicals Hard Kombucha
Organic hard kombucha bursting with vibrant tropical flavor
A vibrant and refreshing hard kombucha that delivers an exotic burst of sun-drenched tropical fruit flavors. Crafted with a proprietary blend of black and green teas, it offers a lively, effervescent mouthfeel with a clean, crisp finish.
Pairs with
Spicy Thai curry or jerk chicken skewers
Mango avocado salad with lime vinaigrette
Tangy goat cheese or sharp white cheddar
Origin & serving
Ojai, California, USA
Pint glass
Ice cold (33-38F)
Founded in 2017 by beverage entrepreneur Bill Moses in Ojai, California, Flying Embers was created to redefine alcohol with better-for-you, organic ingredients. The brand rose from the ashes of the Thomas Fire, inspiring a mission to support first responders and brew exceptionally flavorful hard kombuchas.
Born out of a devastating California wildfire in Ojai, Flying Embers was forged in a state of gratitude to celebrate life's spark. The liquid is brewed using a hand-crafted, organic SCOBY culture in their state-of-the-art fermenting facility.
