
Liquid dessert with rich marshmallow and dark chocolate complexity
A rich and decadent pastry stout that envelops the palate with luscious sweet marshmallow and creamy vanilla. The heavy sweetness beautifully transitions into notes of bitter dark chocolate and roasted caramel for a balanced finish.
Slow-smoked beef brisket with sweet BBQ sauce
Warm chocolate lava cake with fresh raspberries
Aged Gouda or Blue Stilton
Westborough, Massachusetts, USA
Snifter
Lightly chilled (52-58F)
Cold Harbor Brewing was established in Westborough, Massachusetts, with a focus on crafting fresh, hop-forward IPAs and robust, flavorful stouts. Over the years, they have expanded their facility to include a vibrant taproom and restaurant, becoming a staple of the local craft beer scene.
Brewed at Cold Harbor's state-of-the-art brewhouse in Westborough, Massachusetts, this release showcases their mastery of modern dessert-style ales. The brewers combine heavy malt bills with culinary adjuncts to construct exceptionally layered pastry stouts.