
An enchanting imperial pumpkin stout of dark, roasted magic
This imperial pumpkin stout brewed with pumpkin puree offers a mystical dark pour topped with a rich, tan head. Huge roasted malt character seamlessly blends with spicy pumpkin pie notes and a velvety, warming finish.
Roasted duck with plum sauce or smoked beef brisket
Spicy roasted butternut squash curry
Aged Cheddar or Stilton blue cheese
Lakewood, New York, USA
Pint glass
Chilled (45-52F)
Southern Tier Brewing Company was founded in 2002 by Phin and Sara DeMink in Lakewood, New York. It has grown into an industry leader renowned for its bold, flavor-forward ales and its iconic Blackwater Series of dessert-inspired stouts.
Brewed in Lakewood, New York, this seasonal masterpiece reimagines the traditional pumpkin ale as a robust imperial stout. The brewers utilize roasted malts alongside pumpkin puree to create an enchanting spell of dark, spicy flavors.