
Decadent chocolate stout with a velvety oat-malt body
This refreshingly rich chocolate stout is brewed with pale chocolate barley, chocolate wheat, and oat malt for an exceptionally velvety mouthfeel. Infused with dark roasted coffee beans and cacao nibs, it delivers a smooth and satisfying dark beer experience.
Slow-smoked beef brisket
Rich chocolate fudge brownies
Aged Gouda
Chicopee, Massachusetts, USA
Pint glass
Chilled (45-52F)
Leadfoot Brewing was established in Chicopee, Massachusetts, with a focus on producing exceptionally clean lagers and highly characterful ales. The brewery prides itself on combining traditional brewing methods with modern craft innovation.
Brewed at Leadfoot Brewing in Chicopee, Massachusetts, this stout utilizes a complex grist of pale chocolate barley, chocolate wheat, and oats. The brewhouse carefully controls fermentation to balance the roasted malt bitterness with a decadent, creamy texture.