
Real organic hard kombucha with a clean, refreshing buzz
An organic hard kombucha variety pack showcasing refreshing fruit flavors like Blood Orange Mint and P.O.G. with a clean, crisp finish. Brewed with real ingredients and green tea, it offers a brighter, less sugary alternative to traditional flavored malt beverages.
Grilled fish tacos with citrus slaw or spicy mango ceviche.
Thai summer rolls with peanut dipping sauce or fresh avocado salad.
Tangy goat cheese or a mild, creamy Brie.
San Diego, California, USA
Pint glass
Well chilled (38-45F)
JuneShine was founded in 2018 in San Diego, California, by Forrest Dein and Greg Serrao, who wanted to create an honest, transparent, and organic alcohol brand. By utilizing sustainable practices and donating a portion of sales to environmental causes, they built JuneShine into a modern alternative for health-conscious consumers.
Brewed in San Diego, this hard kombucha is fermented using a unique Jun kombucha culture, organic green tea, and honey. The brewery focuses on using real, organic fruit juices and spices rather than synthetic flavorings or excessive cane sugar.