Left Hand Milk Stout Nitro
America's milk stout poured smooth from the can
This pioneering nitro stout pours with a thick, cascading head and delivers an exceptionally smooth, velvety mouthfeel. Rich aromas of roasted coffee, milk chocolate, and dark caramel are balanced by a gentle sweetness from the addition of lactose.
Pairs with
Spicy BBQ beef brisket or glazed ribs
Roasted root vegetables or portobello mushroom burger
Aged Cheddar or Stilton blue cheese
Origin & serving
Colorado, USA
Pint glass
Chilled (45-52F)
Left Hand Brewing Company was founded in 1993 by Eric Wallace and Dick Doore in Longmont, Colorado. Known as pioneers in nitrogen-infused craft beer, they became the first American craft brewery to bottle a nitrogenated beer without a widget.
Brewed in Longmont, Colorado, this legendary stout is crafted utilizing a proprietary nitrogen gas blend to mimic the smooth texture of draft beer. The addition of non-fermentable milk sugar (lactose) provides its signature creaminess and body.
