
Decadent dark chocolate and vanilla in a creamy stout
A deliciously rich and comforting stout that marries the robust roastiness of a classic dark ale with decadent chocolate and smooth vanilla. This brew delivers a dessert-like complexity with a creamy mouthfeel that lingers beautifully on the finish.
Barbecue beef brisket with a caramelized sweet sauce
Vanilla bean ice cream float or warm pecan pie
Aged Gouda or a creamy blue cheese
Massachusetts, USA
Pint glass
Chilled (45-52F)
White Lion Brewing Company was founded by Ray Berry in 2014 as the first craft brewery in Springfield, Massachusetts. Over the years, it has grown from a local contract brand into a historic, community-centric brick-and-mortar brewery and taproom that serves as a pride of the downtown Springfield revitalisation.
Brewed by White Lion Brewing Company in Springfield, Massachusetts, this stout showcases the brewery's talent for balancing bold, sweet flavors with traditional roasted malts. The brewing team focuses on high-quality dark malts and natural flavor infusions to achieve its signature dessert profile.