
Roasty chocolate stout with a unique terpene twist
This rich, dark stout from SweetWater is infused with natural chocolate and terpene flavors to recreate the profile of the famous Chocolope strain. It offers deep, roasted coffee notes balanced by a rich cocoa finish and a subtle herbal complexity.
Slow-smoked beef brisket or baby back ribs
Rich chocolate lava cake or dark chocolate brownies
Aged Cheddar or Stilton blue cheese
Atlanta, Georgia, USA
Pint glass
Chilled (45-52F)
SweetWater Brewing Company was founded in 1997 by Freddy Bensch and Kevin McNerney in Atlanta, Georgia, with a mission to bring bold, West Coast-style beers to the Southeast. Known for its laid-back, music-loving lifestyle and conservation efforts, the brewery has grown into one of the largest craft producers in the United States.
Brewed in Atlanta, Georgia, this unique offering is part of the innovative 420 Strain series from SweetWater. The brewhouse uses experimental hops, roasted chocolate malts, and natural botanical terpenes to mimic the sensory profile of classic craft strains.