Oban 14 Single Malt
Single Malt

Oban 14 Single Malt

Oban750 ml43% ABV

Classic Highland single malt with a kiss of sea salt

This classic 14-year-old single malt bridges the intense peat of the Islay malts and the lighter, fruitier style of the Highlands. It delivers a beautifully balanced palate of rich orange zest, gentle sea salt, and a lingering wispy trail of heather smoke.

orangesaltsmokehoney
92/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Room temperature64-70F
Nosing glassGlencairn glass
Gifting
Celebration
ShareLink copied

Food pairings

Traditional
Pan-seared duck breast with cherry reduction or oysters on the half shell
Vegetarian
Roasted mushrooms with garlic butter and sea salt
Cheese
Aged Cheddar or Manchego
Also good withOysters

A cocktail to make with it

Neat with a Splash

  • 2 oz Oban 14 Year Old
  • 3-4 drops pure spring water

Pour the single malt into a Glencairn glass. Sip neat first, then add a few drops of room-temperature spring water to unlock the hidden orchard fruit and honeyed floral aromas.

Serve in a glencairn glass

The story behind it

The maker

Oban was established by brothers John and Hugh Stevenson in 1794, making it one of Scotland's oldest active distilleries. Located in the heart of the coastal frontier town of Oban, the distillery's physical footprint is permanently limited by the surrounding cliffs, ensuring that its production remains small, traditional, and highly sought-after.

How it is made

The Oban Distillery & rickhouse was founded in 1794 in the bustling port town of the same name, which actually grew around the distillery itself. Known for its tiny capacity and exceptionally slow distillation, it uses traditional wooden worm tubs to condense its precious spirit, imparting a unique heavy, oily texture.

From Highlands, Scotland

More Single Malt at this price