Fresh estate agave with a lively splash of citrus
A crisp and vibrant unaged tequila crafted from estate-grown agaves. It delivers a lively burst of citrus and fresh herbal notes, leading to a clean and remarkably smooth finish.
Fill a highball glass with ice, rub a lime wedge around the rim, and salt if desired. Add tequila, fresh lime juice, and grapefruit soda. Stir gently to combine.
Serve in a rocks glass
Hornitos was founded in 1950 by Don Francisco Javier Sauza in Jalisco, Mexico, with a vision to create a tequila that honored the pure taste of the blue agave. By pioneering innovative production techniques, the Sauza family revolutionized the tequila category, establishing Hornitos as a benchmark for accessible quality.
Crafted at the historic Sauza Distillery, this tequila is produced using a unique extraction method that captures the freshest flavor of the agave before cooking. The juice is then double-distilled in traditional copper pot stills to preserve its vibrant, estate-grown character.
From Jalisco, Mexico
