Speyside Rob Roy
- 2 oz Benriach 12-Years
- 1 oz Sweet Vermouth
- 2 dashes Angostura bitters
- Brandied cherry for garnish
Stir all ingredients with ice until cold, strain into a chilled coupe, and garnish with a brandied cherry.
Serve in a glencairn glass
Single Malt
Benriach 12 Year Old Single Malt Scotch Whisky
Benriach750 ml46% ABV
750 ml$75.99
Buy at Quabbin Plaza LiquorsTwelve-year Speyside malt aged in three distinct casks
This rich, amber single malt whisky from Speyside showcases Benriach's signature complex fruitiness combined with sweet oak and warming baking spices. The spirit is masterfully aged for twelve years in a combination of sherry casks, bourbon barrels, and port pipes to build layered depth.
sherryhoneycocoafig
Best enjoyed
Room temperature64-70F
Nosing glassGlencairn glass
Gifting
Celebration
After Dinner
Food pairings
Traditional
Slow-braised pork belly with a maple-honey glaze or dark chocolate tart
V
Vegetarian
Roasted caramelized figs with balsamic reduction
Cheese
Aged Gouda or mature English Cheddar
Also good withDark Chocolate
A cocktail to make with it
The story behind it
The maker
Benriach was founded by John Duff in 1898 on the site of the old Riach farm. Under the modern guidance of Master Blender Rachel Barrie, the distillery has earned global acclaim for pushing the boundaries of cask maturation while honoring historic Speyside traditions.
How it is made
Deep in the heart of the Speyside region, Benriach Distillery has practiced creative whisky-making since its founding in 1898. The distillery is famous for its eclectic cask exploration and multi-faceted distillation style that produces unpeated, peated, and triple-distilled malts.
From Speyside, Scotland
