Johnnie Walker Red Lable
Blended Scotch

Johnnie Walker Red Lable

Johnnie Walker50 ml40% ABV

The worlds best-selling Scotch in a convenient mini size

Johnnie Walker Red Label is a bold, vibrant blended Scotch whisky that delivers a characteristically smoky finish. It is crafted to be highly versatile, maintaining its distinctively robust character even when mixed.

smokespicevanillamalt
89/ 100
Very good
Whisky Advocate· read the review

Best enjoyed

Room temperature64-70F
Rocks glass
Weeknight
Gifting
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Food pairings

Traditional
Spicy chicken wings or barbecued pork ribs
Vegetarian
Smoked cheddar cheese and roasted nuts
Cheese
Aged Cheddar or Manchego
Also good withNuts

A cocktail to make with it

Johnnie & Ginger

  • 1.5 oz Johnnie Walker Red Label
  • 4 oz Ginger Ale
  • Squeeze of fresh lime juice
  • Lime wedge for garnish

Fill a highball glass with ice. Add Johnnie Walker Red Label, top with ginger ale, squeeze in the lime juice, stir gently, and garnish with a lime wedge.

Serve in a rocks glass

The story behind it

The maker

The brand began in 1820 when grocer John Walker started blending whiskies in his Kilmarnock shop to ensure consistent quality. Under his son Alexander and grandsons, the brand pioneered the iconic square bottle and slanting label, transforming a local grocery business into the world's most widely distributed Scotch whisky brand.

How it is made

Johnnie Walker Red Label was created in its current form by Alexander Walker in 1909 to be the ultimate energetic whisky for global export. The blend is crafted from up to thirty-five malt and grain whiskies sourced from distilleries across the diverse regions of Scotland.

From Scotland

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