Jameson Ginger & Lime
- 1.5 oz Jameson Irish Whiskey
- 4 oz Ginger Ale
- 1 Lime wedge
Fill a highball glass with ice. Pour in the Jameson, top with ginger ale, stir briefly, and squeeze a fresh lime wedge on top.
Serve in a rocks glass
Blended Irish Whiskey
Jameson Irish Whiskey
Jameson375 ml40% ABV
375 ml$19.99
Buy at Heritage Plaza LiquorsTriple distilled and remarkably smooth Irish whiskey
Jameson Irish Whiskey is a remarkably smooth and versatile blend of pot still and fine grain whiskeys. Triple-distilled and aged in oak casks for a minimum of four years, it delivers a signature balance of spicy, nutty, and vanilla notes.
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Best enjoyed
Room temperature64-70F
Rocks glass
Weeknight
Gifting
Summer BBQ
Food pairings
Traditional
Irish beef stew or roasted pork belly
Vegetarian
Sharp cheddar and caramelized onion flatbread
Cheese
Aged Dubliner cheese or mature Cheddar
Also good withPork
A cocktail to make with it
The story behind it
The maker
Founded by John Jameson in 1780 at the Bow Street Distillery in Dublin, the brand established a global standard for Irish whiskey. Today, the legendary producer carries on the founder's passion for exceptional smoothness and quality from its home in Midleton.
How it is made
Jameson is produced at the Midleton Distillery, using locally sourced barley and pure water from the Dungourney River. The pot still whiskey is triple-distilled in massive copper pot stills to achieve its signature, easy-drinking elegance.
From Dublin, Ireland
