Blackberry Sour
- 2 oz Leroux Blackberry Brandy
- 0.75 oz Fresh Lemon Juice
- 0.5 oz Simple Syrup
- Lemon wheel for garnish
Combine all ingredients in a cocktail shaker filled with ice. Shake vigorously and strain into an ice-filled rocks glass. Garnish with a lemon wheel.
Serve in a cordial glass









