Writers' Tears Copper Pot Irish Whiskey
A legendary marriage of malt and pot still whiskey
This premium Irish whiskey is a rare marriage of aged Single Malt and Single Pot Still whiskeys, distilled three times for signature smoothness. It delivers a beautifully balanced palate of ripe orchard fruits, warm vanilla, and toasted oak with a soft, lingering finish.
Pairs with
Warm bread pudding with caramel drizzle or slow-roasted pork belly
Dark chocolate tarts or spiced caramelized pecans
Aged Cheddar or mature Gouda
Origin & serving
County Carlow, Ireland
Glencairn glass
Room temperature (64-70F)
Founded by Bernard and Rosemary Walsh in 1999 in County Carlow, Walsh Whiskey was born from a passion for reviving historic Irish whiskey styles. Writers' Tears was created to celebrate Ireland's rich literary history, specifically the beloved writers of the 19th and 20th centuries who frequented Dublin's pubs.
Crafted at Walsh Whiskey, this unique expression is distilled three times in traditional copper pots using a blend of 60% Single Pot Still and 40% Single Malt whiskey. It honors the 19th-century golden era of Irish whiskey distilling when writers and poets turned to the spirit for inspiration.
