
A rich and smooth small-batch Kentucky wheated bourbon
A remarkably smooth and approachable wheated bourbon that punches far above its weight class. Crafted in small batches, it delivers a rich palate of caramel and toasted vanilla with a soft, gentle finish.
Slow-smoked pork ribs with a sweet peach glaze
Roasted pecan and sweet potato casserole
Aged Gouda or creamy blue cheese
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Kentucky 10 was created to offer bourbon enthusiasts an exceptional, high-quality wheated expression at an accessible everyday price point. The brand focuses on showcasing the naturally sweet and gentle profile of locally sourced Kentucky grains through small-batch selection.
This straight bourbon whiskey is produced in Kentucky using a traditional wheated mash bill that replaces the spicy rye grain with soft winter wheat. The spirit is carefully aged in charred new American oak barrels within historic Kentucky rickhouses to achieve its signature mellow character.