
Craft hard seltzer fermented clean with real fruit flavors
An energetic and bubbly craft hard seltzer made with real fruit flavors for a clean, refreshing taste. It features a bright tropical profile that is highly refreshing and naturally gluten-free.
Spicy fish tacos or coconut shrimp
Mango avocado salad with lime dressing
Fresh goat cheese or Monterey Jack
Massachusetts, USA
Pint glass
Ice cold (33-38F)
Night Shift Brewing was founded in 2012 by three friends in Everett, Massachusetts, with a passion for nocturnal homebrewing. Known for their experimental styles and community-focused taprooms, they launched the Hoot line to elevate the hard seltzer category with craft quality.
Developed by the innovative brewers at Night Shift, this craft hard seltzer is fermented with a wine yeast strain to deliver an exceptionally clean profile. It is crafted in Massachusetts with real fruit ingredients to avoid any artificial aftertaste.