
High-rye Kentucky bourbon crafted for exceptional cocktails
Wild Turkey 81 is a masterfully crafted Kentucky straight bourbon designed for ultimate versatility and classic character. It delivers a gentle yet flavorful palate of warm vanilla, rich caramel, and subtle rye spice that shines whether enjoyed neat or mixed in your favorite cocktail.
Slow-smoked beef brisket or glazed barbecue ribs
Smoky maple-glazed roasted pecans or grilled portobello mushrooms
Aged Cheddar or smoked Gouda
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Wild Turkey was founded under the leadership of legendary Master Distiller Jimmy Russell, who has been crafting world-class bourbon since 1954. Alongside his son, Eddie Russell, the family duo represents over a century of collective whiskey-making experience, preserving authentic, high-rye Kentucky traditions.
Crafted at the historic Wild Turkey Distillery in Lawrenceburg, Kentucky, using a traditional mash bill rich in rye. The spirit is aged in deep No. 4 alligator char American white oak barrels to extract maximum depth and character.