Berkshire Mountain Distillers Race Brook Rye Whiskey
Smooth Berkshire rye rich with baking spice and oak
A remarkably smooth and expressive spirit, this rye whiskey showcases a vibrant fruitiness on the nose followed by deep, warming baking spices. Crafted in the Berkshires, it offers a clean and balanced palate where traditional rye spice is beautifully tempered by a rich, lingering oak finish.
Pairs with
Glazed pork chops or slow-smoked beef brisket
Roasted pecan and wild mushroom tart
Aged Gouda or sharp Vermont cheddar
Origin & serving
Massachusetts, USA
Rocks glass
Room temperature (64-70F)
Founded in 2007 by Chris Weld in Sheffield, Massachusetts, Berkshire Mountain Distillers is a pioneer of the American craft spirits movement. As the region's first legal distillery since Prohibition, they focus on using locally sourced ingredients and traditional methods to craft award-winning spirits.
This whiskey is mashed, fermented, distilled, and aged in small batches at the Berkshire Mountain Distillers production estate in Massachusetts. It utilizes pure water sourced from a historic, protected mountain spring on the property.
