
A stronger wave of tropical pineapple refreshment
This high-gravity hard seltzer delivers a refreshing wave of tropical sweetness, packing a punchier profile with its elevated alcohol content. It offers the crisp, clean finish the brand is famous for, balanced by a burst of juicy pineapple flavor.
Spicy buffalo wings or sweet-and-sour pork
Spicy jalapeño poppers or tropical mango salsa with tortilla chips
Pepper Jack or young Monterey Jack cheese
Chicago, Illinois, USA
Pint glass
Ice cold (33-38F)
White Claw was launched in 2016 by Mark Anthony Brands, revolutionizing the ready-to-drink market with its clean-tasting hard seltzers. The brand quickly grew into a cultural phenomenon, redefining casual drinking with its focus on light, refreshing, and gluten-free beverages.
Crafted at the brand's state-of-the-art production facilities, White Claw Surge utilizes a gluten-free alcohol base made from fermented sugar. This high-gravity version is engineered to offer more intensity while preserving the signature light footprint of the original recipe.