White Claw Blackberry Hard Seltzer
Crisp waves of refreshing and naturally tart blackberry flavor
A crisp and refreshing hard seltzer that delivers the succulent, tart taste of ripe blackberries. Crafted with purified carbonated water, gluten-free triple-distilled spirit, and a hint of natural fruit flavor for a clean finish.
Pairs with
Grilled chicken skewers or light seafood tacos
Summer watermelon salad with feta and mint
Mild goat cheese or fresh mozzarella
Origin & serving
Chicago, Illinois, USA
Pint glass
Ice cold (33-38F)
White Claw Hard Seltzer was launched in 2016 by Mark Anthony Brands, founded by Anthony von Mandl. The brand quickly grew into a cultural phenomenon by offering a light, low-calorie, and gluten-free alternative to traditional beer and sugary cocktails.
Developed at Mark Anthony Brands' specialized craft facility, White Claw revolutionized the beverage market using proprietary fermentation and filtration. The formula relies on premium ingredients and purified water to yield an incredibly clean, neutral malt base.
