WHITE CLAW BLACK CHERRY
Spiked seltzer with a clean wave of black cherry
A crisp, light hard seltzer offering a balanced splash of dark cherry flavor. It delivers a refreshing taste profile with clean carbonation and a quick, dry finish.
Pairs with
Spicy buffalo wings or grilled fish tacos
Fresh fruit skewers or summer garden salad with vinaigrette
Mild goat cheese or fresh mozzarella
Origin & serving
Chicago, Illinois, USA
Can or Highball glass
Ice cold (33-38F)
Mark Anthony Brands, founded by Anthony von Mandl in 1972, created White Claw in 2016 to meet the growing demand for low-calorie, gluten-free alcoholic options. The brand quickly grew into a cultural phenomenon, defining the modern hard seltzer category in North America.
Developed by Mark Anthony Brands, this hard seltzer revolutionized the ready-to-drink landscape upon its launch in 2016. Crafted utilizing a proprietary gluten-free malt base and pure artesian water, it is designed for clean, effervescent drinkability.
