Evan Williams Black Label Bourbon Whiskey
The smooth, rich benchmark of classic Kentucky bourbon
This signature Kentucky straight bourbon is aged far longer than required, delivering a rich and smooth character. It stands as a benchmark of classic American whiskey, balancing deep barrel notes with approachable sweetness.
Pairs with
Smoked barbecue beef brisket or baby back ribs
Pecan pie or maple-glazed roasted sweet potatoes
Aged sharp Cheddar or smoked Gouda
Origin & serving
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Founded in 1783 by Evan Williams, who established Kentucky's first commercial distillery along the banks of the Ohio River, this brand continues to champion time-honored distilling traditions. Today, it is produced under the care of Heaven Hill's master distillers, preserving its historic legacy.
Crafted at the historic Bernheim Distillery in Louisville, Kentucky, this bourbon utilizes a traditional sour mash recipe. It is aged in charred new American oak barrels to develop its hallmark caramel and oak complexity.
