Mi Campo Reposado Tequila
French oak finished reposado with a modern soul
Crafted from 100% Blue Agave, this reposado tequila is rested in French oak wine casks for a remarkably smooth profile. It delivers a subtle complexity with a balance of sweet cooked agave and gentle wood notes that elevate any premium cocktail.
Pairs with
Grilled pork chops with a pineapple-jalapeno salsa
Roasted vegetable tacos with cotija cheese and cilantro lime crema
Aged Manchego or smoked Gouda
Origin & serving
Jalisco, Mexico
Rocks glass
Room temperature (64-70F)
Launched in 2018, Mi Campo was created to honor the heritage of Mexico while appealing to a new generation of creative spirits. Inspired by the vibrant energy of Mexico City, the brand collaborates with local artists for its bold bottle designs and focuses on highly mixable, accessible tequilas.
Mi Campo is produced at the La Cofradia distillery in Jalisco, where modern methods meet traditional craft. The tequila is uniquely aged in French oak barrels that previously held Napa Valley Pinot Noir and Cabernet Sauvignon, lending it a distinctive floral and fruit-forward complexity.
