
Puerto Rico's oldest rum aged in Spanish sherry casks
This legendary Puerto Rican rum is aged for three years in seasoned Spanish white oak sherry barrels. It features an exceptionally balanced palate of caramelized fruit and sugarcane with a delicate, lasting oak finish.
Slow-roasted Puerto Rican pernil (pork shoulder) with crispy skin
Caramelized plantains and black beans with cotija cheese
Aged Manchego or sharp white cheddar
Bayamón, Puerto Rico
Rocks glass
Room temperature (64-70F)
Founded in 1880 by Pedro Fernández, Ron del Barrilito is Puerto Rico's oldest rum brand. The Fernández family has passed down the secret recipe and traditional techniques through generations, maintaining production on the historic family estate.
Handcrafted at Hacienda Santa Ana in Bayamón, Puerto Rico, using the same artisanal formulation and maceration process since 1880. It is aged exclusively in vintage Oloroso sherry casks which provides its deep color and complex aroma.