Monte Alban Mezcal
Classic smoky Oaxacan mezcal with the traditional agave worm
An authentic, double-distilled Oaxacan mezcal featuring the traditional agave worm in each bottle. It delivers a pronounced smoke-forward profile balanced by earthy and peppery notes that make it a favorite for mixing.
Pairs with
Oaxacan mole chichilo or grilled flank steak tacos
Wood-fired vegetarian fajitas with roasted peppers
Smoked Gouda or aged Cotija cheese
Origin & serving
Oaxaca, Mexico
Copita
Room temperature (64-70F)
Monte Alban is named after the ancient Zapotec ruins located high on a hill overlooking the Valley of Oaxaca. Established as a leading export brand, it introduced millions of consumers globally to the authentic heritage of Mexican mezcal with its signature bottle worm.
Distilled in the historic state of Oaxaca, this spirit represents centuries of traditional mezcal production. It is produced from selected Espadin agave plants cooked in traditional underground pit ovens to instill its signature smoky character.
