
Bright Espadín mezcal with citrus-forward zest and smoke
An artisanal mezcal crafted from 100% Espadín agave, capturing the wild and vibrant spirit of Oaxaca. It offers a bright, citrus-forward palate balanced by an intriguing wisp of delicate wood smoke.
Grilled skirt steak with chimichurri or fish tacos
Roasted poblano peppers stuffed with black beans and corn
Aged Cotija or Manchego cheese
Oaxaca, Mexico
Copita
Room temperature (64-70F)
Founded in 2010 by brothers Eduardo and Julio Mestre, Los Siete Misterios was established to preserve and celebrate the traditional methods of mezcal production. They work closely with local Maestro Mezcaleros to support community micro-economies across various Oaxacan villages.
This mezcal is hand-crafted in the traditional copper pot stills of Santiago Matatlán, Oaxaca, using artisanal techniques. The Doba-Yej expression is named after the ancient Zapotec word for the Espadín agave, signifying its roots in local heritage.