Rabbit Hole Bourbon
Modern Kentucky straight bourbon crafted with culinary precision
A striking and elegant Kentucky straight bourbon that masterfully balances classic toasted oak with deep sweet fruit profiles. Crafted in the heart of Louisville, this spirit offers a complex grain character accented by warm baking spices.
Pairs with
Slow-smoked beef brisket or glazed pork belly
Grilled portobello mushrooms with balsamic glaze
Aged Gouda or sharp blue cheese
Origin & serving
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Founded in 2012 by Kaveh Zamanian in Louisville, Kentucky, Rabbit Hole was born out of a passion to challenge traditional whiskey standards. By utilizing custom mash bills and unique toasted barrels, the distillery has quickly become a modern icon of the Kentucky Bourbon Trail.
Distilled in Louisville at their state-of-the-art distillery and rickhouse, this expression showcases proprietary cooking processes. The liquid is aged in signature toasted and charred American oak barrels to maximize complex wood sugar extraction.
