
Rich roasted coffee meets smooth vanilla bean sweetness
A delightful twist on the classic coffee liqueur, Kahlua Vanilla blends deep roasted coffee with rich vanilla bean flavor. This smooth and sweet spirit is perfect for adding a lush, aromatic layer to your favorite cocktails.
Affogato over vanilla bean ice cream
Warm chocolate brownies or tiramisu
Creamy mascarpone or fresh ricotta
Veracruz, Mexico
Rocks glass
Over ice
Founded in 1936 by four friends in Veracruz, Mexico, Kahlua took years to perfect its original coffee recipe. Today, it remains the world's leading coffee liqueur, celebrated for its rich Mexican heritage and iconic flavor profile.
Kahlua was originally created in Veracruz, Mexico, using premium 100% Arabica coffee beans and sugarcane rum. The brand's craft lab developed this flavored expression to enhance classic cocktail recipes with a natural vanilla twist.