
A non-chill filtered, hundred-proof masterpiece of master blending
This premium small-batch bourbon is crafted from six of the distillery's unique yeast strain and mash bill recipes. It is non-chill filtered and bottled at 104 proof to preserve its rich, complex flavor and exceptionally smooth finish.
Thick-cut smoked bacon or dry-rubbed baby back ribs
Roasted pecans with maple syrup and cayenne pepper
Aged Gouda or extra sharp white Cheddar
Kentucky, USA
Rocks glass
Room temperature (64-70F)
Founded in 1888 by Paul Jones Jr., Four Roses was named in honor of his beloved's acceptance of his marriage proposal, signaled by her wearing a corsage of four red roses. The brand became a top-selling bourbon in the United States in the mid-20th century before being briefly restricted to export-only markets, finally returning triumphantly to American shelves in 2002.
The legendary Four Roses Distillery in Lawrenceburg, Kentucky, operates a historic Spanish Mission-style facility constructed in 1910. Uniquely among major distilleries, they combine two distinct mash bills with five proprietary yeast strains to craft ten signature bourbon recipes.