Rosid French 75
- 1.5 oz Short Path Rosid
- 0.75 oz fresh lemon juice
- 0.5 oz simple syrup
- 3 oz dry sparkling wine
Shake gin, lemon juice, and simple syrup with ice. Strain into a champagne flute and top with sparkling wine. Garnish with a lemon twist or organic rose petal.
Serve in a coupe









