Plymouth Gin
Gin

Plymouth Gin

Plymouth Gin750 ml41.2% ABV

The historic, smooth spirit of English distilling heritage

This historic English gin offers a rich, smooth, and distinctively earthy flavor profile that has made it a bartender favorite for centuries. Distinctly less juniper-heavy than typical London Dries, it delivers a harmonious balance of fresh citrus, sweet orange peel, and warm spice on a remarkably creamy palate.

juniperorangecorianderearthy
94/ 100
Outstanding
Beverage Testing Institute· read the review

Best enjoyed

Well chilled38-45F
Coupe
Celebration
Gifting
Happy Hour
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Food pairings

Traditional
Raw oysters with a squeeze of fresh lemon
Vegetarian
Smoked tofu canapés with cucumber and dill cream
Cheese
Sharp English Cheddar or fresh goat cheese
Also good withSeafoodCharcuterie

A cocktail to make with it

The Plymouth Martini

  • 2.5 oz Plymouth Gin
  • 0.5 oz Dry Vermouth
  • 1 dash Orange Bitters
  • Lemon twist for garnish

Stir all ingredients with ice in a mixing glass until icy cold. Strain into a chilled coupe glass and garnish with a lemon twist.

Serve in a coupe

The story behind it

The maker

Established in 1793 in Plymouth, England, Plymouth Gin has been produced at the same historic site which was once a Dominican Order monastery. Celebrated by the British Royal Navy and immortalized in the Savoy Cocktail Book, it remains one of the most famous and respected gin brands in world history.

How it is made

Crafted at the historic Black Friars Distillery, the oldest working distillery in England, this gin is made using a unique blend of seven botanicals. It is distilled in a single Victorian copper pot still, retaining a rich, soft texture and a beautifully rounded finish.

From Plymouth, England

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