Kahlua Dunkin Coffee Liqueur
Coffee Liqueur

Kahlua Dunkin Coffee Liqueur

Kahlua750 ml20% ABV

The ultimate collaboration of premium rum and dark roasted coffee

This rich liqueur combines the legendary taste of Kahlúa coffee liqueur with the beloved flavor of Dunkin' iced coffee. It offers a smooth, sweet, and incredibly indulgent flavor profile that is perfect for elevated brunching or late-night dessert pairings.

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Best enjoyed

Over ice
Rocks glass
Brunch
Gifting
Celebration
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Food pairings

Traditional
Churros with dark chocolate dipping sauce or tiramisu
Vegetarian
Glazed donuts or vanilla bean ice cream
Cheese
Mascarpone or soft cream cheese spreads
Also good withDessertDonuts

A cocktail to make with it

Dunkin' Espresso Martini

  • 2 oz Vodka
  • 1 oz Kahlúa Dunkin
  • 1 oz Freshly brewed espresso

Combine all ingredients in a cocktail shaker filled with ice. Shake vigorously until chilled and frothy, then strain into a chilled martini or coupe glass.

Serve in a rocks glass

The story behind it

The maker

Founded in 1936 by Pedro Domecq, Kahlúa has grown to become the world's number one coffee liqueur. Dunkin', founded in Quincy, Massachusetts in 1950, partnered with the historic brand to merge daily coffee rituals with nocturnal celebrations.

How it is made

Kahlúa was established in Veracruz, Mexico, in 1936, utilizing estate-grown Arabica coffee beans and premium sugarcane rum. This limited-edition collaboration brings together Veracruz's spirits heritage with Dunkin's world-famous coffee roasting profile.

From Veracruz, Mexico

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