Mint Mocha Hot Cocoa
- 2 oz Kahlúa Mint Mocha
- 6 oz Hot cocoa
- Whipped cream
Combine Kahlúa Mint Mocha and hot cocoa in a mug. Stir gently, then top with whipped cream and a sprinkle of cocoa powder.
Serve in a rocks glass
Coffee Liqueur
Kahlua Mint Mocha Coffee Liqueur
Kahlua750 ml20% ABV
750 ml$26.99
Buy at Quabbin Plaza LiquorsDecadent seasonal blend of coffee, chocolate, and cool mint
Kahlúa Mint Mocha is a seasonal coffee liqueur that brings together the rich flavors of premium Arabica coffee, smooth dark chocolate, and cool, refreshing peppermint. Perfectly balanced with a rum base, it adds a decadent, festive twist to your favorite cold-weather cocktails or sweet desserts.
mintchocolatecoffeerum
Best enjoyed
Over ice
Rocks glass
Holiday Party
Winter Warmers
Dessert Pairing
Food pairings
Traditional
Warm chocolate brownies
Vegetarian
Vanilla bean ice cream
Cheese
Creamy Mascarpone or Neufchatel
Also good withDessertWhipped Cream
Cocktails to make with it
Mint Mocha White Russian
- 1.5 oz Kahlúa Mint Mocha
- 1.5 oz Vodka
- 1.5 oz Heavy cream
Fill a rocks glass with ice. Pour in the vodka and Kahlúa Mint Mocha, then gently layer the heavy cream on top.
The story behind it
The maker
Kahlúa was established in Veracruz, Mexico, in 1936 by four friends who sought to combine rich local coffee beans with quality sugarcane rum. It quickly grew into the world's leading coffee liqueur brand, celebrated for its rich heritage and key role in iconic cocktails.
How it is made
Crafted in the Veracruz region of Mexico, Kahlúa utilizes 100% Arabica coffee beans grown in the shade of high-altitude trees. The hand-harvested beans are roasted and combined with fine sugarcane spirit to produce their world-famous, velvety liqueur profile.
From Veracruz, Mexico
