Scorching scorpion pepper heat meets sweet maple syrup
This bold whiskey is infused with real scorpion peppers and maple syrup to deliver a daring flavor experience. The striking balance of intense chili heat and velvety maple sweetness creates a memorable, fiery kick on the palate.
Stir the whiskey and bitters in a mixing glass filled with ice until chilled. Strain into a rocks glass over a large ice cube, then express the orange peel over the glass and garnish.
Serve in a rocks glass
Demon Seed Whiskey was created for those who seek adventure in their glass, combining traditional whiskey-making with unconventional, bold flavors. The producers focus on small-batch infusions that challenge traditional spirits boundaries.
This daring creation is crafted at the distillery and rickhouse using a robust rye whiskey base. The infusion of natural maple syrup and scorpion peppers showcases innovative American craft blending techniques.
From Oregon, USA
