Baileys Vanilla Cinnamon Irish Cream Liqueur
Cream Liqueur

Baileys Vanilla Cinnamon Irish Cream Liqueur

Baileys750 ml17% ABV

Luxurious Irish cream infused with sweet vanilla and cinnamon warmth

A delightful and indulgent cream liqueur that fuses the classic richness of Irish cream with the inviting warmth of Madagascar vanilla and spicy cinnamon. This comforting blend offers a smooth, velvety palate that evokes memories of freshly baked cinnamon rolls and sweet, spiced pastries.

vanillacinnamoncreamwhiskey

Best enjoyed

Over ice
Rocks glass
Gifting
Brunch
Holiday Party
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Food pairings

Traditional
Serve drizzled over warm apple pie or alongside bread pudding
Vegetarian
Enjoyed with vanilla bean ice cream, chocolate lava cake, or churros
Cheese
Mild, creamy cheeses such as mascarpone or young Gouda
Also good withIce Cream

A cocktail to make with it

Spiced Coffee

  • 2 oz Baileys Vanilla Cinnamon
  • 4 oz Hot freshly brewed coffee
  • Whipped cream
  • Pinch of ground cinnamon

Pour Baileys Vanilla Cinnamon into a warm mug, fill with hot coffee, stir gently, top with whipped cream, and dust with a pinch of cinnamon.

Serve in a rocks glass

The story behind it

The maker

First launched in Dublin in 1974, Baileys was born from a creative determination to combine premium Irish dairy cream and fine Irish whiskey into a single, luxurious spirit. Over the decades, the historic producer has become the world's most beloved cream liqueur brand, recognized globally for its smooth, indulgent taste profile.

How it is made

Crafted at the Baileys producer & craft lab, this expression highlights the versatility of Ireland's famous cream liqueur when paired with exotic global spices. High-quality dairy cream is sourced from select local Irish family farms and blended seamlessly with aged Irish whiskey and natural flavorings.

From Dublin, Ireland

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