Triple Oak Old Fashioned
- 2 oz Angel's Envy Triple Oak
- 0.25 oz Demerara syrup
- 2 dashes Angostura bitters
- 1 dash Orange bitters
Stir all ingredients in a mixing glass with ice until chilled. Strain over a single large ice cube into a double old fashioned glass, and garnish with an expressed orange peel.
Serve in a rocks glass








