Downeast Overboard Tropical Cider
Fruit Cider

Downeast Overboard Tropical Cider

Downeast19.2 OZ8% ABV

Unfiltered imperial cider packed with sweet mango and pineapple

This Imperial-strength cider brings a lush wave of sweet mango and fresh pineapple to the palate. Balanced with a crisp apple base, it offers a bold tropical escape that drinks like a holiday in a can.

pineapplemangoapplesweet

Best enjoyed

Ice cold33-38F
Pint glass
Summer BBQ
Casual Drinking
Weeknight
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Food pairings

Traditional
Spicy jerk chicken or sweet and sour pork
Vegetarian
Spicy vegetable pad thai or mango avocado salad
Cheese
Sharp Cheddar or creamy Brie
Also good withSpicy FoodSaladCheese

The story behind it

The maker

Founded in 2011 by Ross Brockman and Tyler Mosher in Boston, Massachusetts, Downeast Cider House set out to shake up the mass-market cider industry. Their commitment to unfiltered, real-fruit recipes quickly established them as a craft cider powerhouse in New England.

How it is made

Downeast Cider House was born out of a desire to create a farm-fresh cider that does not compromise on real ingredients. By leaving their ciders unfiltered, the brewhouse retains the rich, authentic character of fresh-pressed apples and natural juices.

From Boston, Massachusetts, USA

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