Akitabare Koshiki Junzukuri Northern Skies Junmai Sake
Junmai

Akitabare Koshiki Junzukuri Northern Skies Junmai Sake

Akitabare300 mL14.5% ABV

A clean, dry northern sake crafted with traditional methods

A pleasingly dry and beautifully balanced traditional sake with a clean, pare-down structure. It offers a gentle complexity on the palate with just enough body to support its elegant, crisp finish.

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Best enjoyed

Room temperature64-70F
GlassOchoko or Small Wine Glass
Dinner Party
Casual Dining
Gifting
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Food pairings

T
Traditional
Grilled yakitori, sashimi, or tempura
Vegetarian
Steamed edamame or vegetable gyoza
Cheese
Mild goat cheese or light Swiss
Also good withSashimiGrilled FishTempuraMild Cheese

The story behind it

The maker

Founded in Akita, Japan, Akita Brewing Company has dedicated generations to perfecting traditional sake-making techniques in a region famous for its pristine water and high-quality rice. The brewery is highly celebrated by connoisseurs for creating clean, elegant sakes that reflect the crisp nature of their northern home.

How it is made

Crafted by Akita Brewing Company in the snowy northern prefecture of Akita, Japan. This sake is brewed using the traditional 'Koshiki Junzukuri' method, utilizing old-style steaming vats to yield exceptional purity and structural balance.

From Akita Prefecture, Japan

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