Tommasi Poggio Al Tufo Rompicollo
An intense, velvety Tuscan red from unique volcanic soils
This Tuscan red wine opens with an intense bouquet of dark berries, wet stones, and aromatic wild herbs. On the palate, it is medium-to-full-bodied and incredibly supple, showcasing velvety tannins and a wonderfully harmonious, persistent finish.
Best enjoyed
Food pairings
The story behind it
Founded in 1902 by Giacomo Tommasi, Tommasi Viticoltori is a historic family-run wine company based in Veneto that has expanded its expertise to premium terroirs across Italy. Their acquisition of the Poggio al Tufo estate in Maremma highlights their commitment to showcasing regional Italian expressions with modern precision and deep respect for the land.
Poggio al Tufo is situated in Pitigliano, a volcanic terroir in southern Maremma known for its mineral-rich soils. The estate is meticulously farmed by the Tommasi family to express the unique volcanic energy and elegance of this distinct Tuscan subregion.
From Tuscany, Italy
