Speyside single malt beautifully finished in Caribbean rum casks
This exceptional 14-year-old single malt marries the signature smooth, honeyed character of the distillery with rich tropical fruit and warm toffee notes. Finished in select Caribbean rum casks, it delivers a uniquely vibrant and exotic flavor profile that stands out in any Scotch collection.
In a mixing glass filled with ice, stir the Scotch, Demerara syrup, and orange bitters until chilled. Strain into a rocks glass over a single large ice cube, and express the orange peel over the top before garnishing.
Serve in a glencairn glass
Founded in 1892 by William Grant adjacent to Balvenie Castle in Dufftown, Scotland, the distillery remains one of the few to still grow its own barley and employ traditional floor maltings. The brand is globally renowned for pioneering the double cask maturation technique, preserving classic Scotch heritage with innovative finishes.
Crafted at the historic Speyside distillery, this single malt is initially matured in traditional oak casks before being finished in casks that previously held West Indian rum. This unique wood-finishing process is overseen by a legendary malt master to ensure perfect integration of flavors.
From Speyside, Scotland
