Tequila Ocho Añejo
Añejo

Tequila Ocho Añejo

Tequila Ocho750 ml40% ABV

Single-estate vintage añejo focusing on pure agave character

Tequila Ocho Añejo is a highly acclaimed, single-estate tequila that showcases the vintage characteristics of its specific agave harvest. With its emphasis on agave-forward flavor rather than heavy wood influence, it delivers an remarkably pure and sophisticated sipping experience.

agavecaramelpepperoak
89/ 100
Very good
Agave Matchmaker· read the review

Best enjoyed

Room temperature64-70F
Nosing glassCopita
Celebration
Gifting
Sipping
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Food pairings

Traditional
Slow-braised carnitas or dark chocolate dessert
Vegetarian
Roasted wild mushrooms with herbs
Cheese
Aged Manchego
Also good withPorkDark Chocolate

A cocktail to make with it

Ocho Añejo Old Fashioned

  • 2 oz Tequila Ocho Añejo
  • 1 barspoon agave nectar
  • 2 dashes Angostura bitters
  • Orange peel for garnish

Stir all ingredients in a mixing glass with ice until chilled. Strain into a rocks glass over a large ice cube and garnish with an orange peel.

Serve in a copita

The story behind it

The maker

Tequila Ocho was created in 2008 through a collaboration between legendary tequilero Carlos Camarena and the late, influential spirits ambassador Tomas Estes. Together, they pioneered the concept of single-estate vintage tequila to demonstrate how soil and climate influence the final character of agave.

How it is made

This exceptional tequila is produced at the Destilería La Alteña in the Highlands of Jalisco. It is crafted using traditional brick ovens, roller mill extraction, and copper pot still distillation to honor old-world methods.

From Jalisco, Mexico

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