
The legendary gold standard of buttery California Chardonnay
A benchmark California Chardonnay, this vintage reveals a rich, buttery palate balanced by vibrant citrus notes. Luscious layers of peach and warm baking spices lead into an elegant, full-bodied finish.



Rombauer Vineyards was founded in 1980 by Koerner and Joan Rombauer in the Napa Valley. Koerner's great-aunt, Irma Rombauer, authored the world-renowned cookbook 'The Joy of Cooking', establishing a deep family connection to food and wine pairings.
Established in Carneros, Rombauer Vineyards has pioneered the buttery, rich style of California Chardonnay since their inaugural 1980 vintage. The cooling breezes of San Pablo Bay help the grapes retain the vibrant natural acidity necessary to balance the wine's bold oak profile.
From Carneros, California, USA