La Crema Chard Sonoma Coast
Chardonnay

La Crema Chard Sonoma Coast

La Crema750 ml13.5% ABV

Elegant California cool-climate Chardonnay with classic buttery orchard fruit

This Sonoma Coast Chardonnay opens with vibrant aromas of Bosc pear, yellow plum, and subtle hints of toasted almonds. On the palate, broad fruit flavors are beautifully balanced by crisp acidity and integrated oak notes of vanilla and sweet spice.

pearvanillabutteralmond

Best enjoyed

Chilled45-52F
GlassChardonnay glass
Dinner Party
Gifting
Weeknight
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Food pairings

Traditional
Pan-seared halibut with lemon butter sauce or roast chicken with herbs
Vegetarian
Butternut squash ravioli with sage brown butter or wild mushroom risotto
Cheese
Creamy French Brie or aged Gruyère
Also good withHalibut

The story behind it

The maker

Established in 1979, La Crema has been a pioneer in cool-climate winemaking along California's coastal regions. The family-owned winery employs boutique winemaking techniques, including gentle pressings and French oak barrel fermentation, to maximize expression of site and soil.

How it is made

La Crema was founded in 1979 in the cool-climate vineyards of the Russian River Valley. The winery focuses on utilizing cool-climate coastal appellations to craft expressive, elegant single-vineyard and AVA-specific wines.

From Sonoma Coast, California, USA

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